ARNAUD DE VILLENEUVE

Our vineyards are mainly located in the north of the Roussillon plain, between the Cordbi&egrave;res, the Pyrenees and th Mediterranean. As a result, hillsides and terraces, with red earth, black marl and gravelly soils, provide a splendid array of terroirs to choose from, enabling us to showcase the rich diversity the Roussillon region has to offer. Since 2020, our wines have carried the Vignerons Engag&eacute;s label, the first CSR and sustainable label dedicated to the wine industry in France. In 2022, 40% of oour vineyards received HVE3 certification for their high environmental value.

CONSEIL INTERPROFESSIONNEL DES VINS DU ROUSSILLON

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CUVONS LAJOIE

Cuvons Lajoie est une propriété de 4 hectares de vieilles vignes située à Maury dans le Languedoc Roussillon.
​​La cave surplombe le domaine de vignes de Maury, sous l’oeil du château de Queribus.
L'exploitation de nos vignes est purement organique.
Nous produisons des petites quantités afin de respecter au maximum notre vin, la nature ainsi que l'homme.&nbsp;
Nous proposons une sélection de cuvées pour l'année 2023, comprenant 2 blancs, 3 rouges et un Maury doux. Chacune de ces cuvées est issue de raisins soigneusement sélectionnés et vinifiés avec passion pour offrir un produit de qualité supérieure. Cependant, en raison de notre approche artisanale et de notre engagement envers la qualité, nos cuvées sont souvent en rupture d'une année sur l'autre.

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Mas Cremat

Nos vignes sont cultivées sur un terroir de schistes noirs situé le long de la vallée de l’Agly en plein cœur de l’appellation côtes du Roussillon Villages, sur la commune d’Espira de l’Agly. Toute notre production est en agriculture biologique et biodynamique. Trente hectares de vignes entourent une belle bâtisse du siècle dernier que nous avons patiemment restaurée. Afin de respecter un encépagement méditerranéen nous cultivons le Grenache noir ainsi que la Syrah, le Mourvèdre et le Carignan. Et des cépages blancs tels que le Grenache, le Macabeo, la Roussane et le Vermentino. Ces cépages permettent de prétendre aux appellations Côtes du Roussillon rouges et blanc. Le Muscat à petits grains et le Muscat d’Alexandrie eux sont réservés à la production du vin doux naturel, l’AOC Muscat de Rivesaltes.

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DOMAINE VIAL MAGNERES

Le domaine VIAL-MAGNÈRES est une propriété familiale, dont les 12 hectares sont répartis en petites unités sur la façade maritime des communes de Banyuls-sur-Mer et Port-Vendres.
Depuis le tout début du XXème siècle, cinq générations de vignerons ont su créer une remarquable palette de vins secs et de vins doux, où les trésors du temps s’expriment dans des bouteilles uniques avec une des plus belles palettes d’expressions de Collioure &amp; Banyuls hors d’âge, Grand cru et Rancio.

The VIAL-MAGNÈRES estate is family-owned, with 12 hectares divided into small units on the seafront of the communes of Banyuls-sur-Mer and Port-Vendres.
Since the very beginning of the 20th century, five generations of winemakers have created a remarkable range of dry and sweet wines, where the treasures of time are expressed in unique bottles with one of the finest palettes of expression for Collioure &amp; Banyuls hors d'âge, Grand Cru and Rancio.

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MAS DE LAVAIL

At the heart of AOP MAURY, the Mas de Lavail is an estate where wine has been combined in the family for five generations. Nicolas produces wines of Expression there, from Carignan and Grenache old vines, but also of Exception with high-end cuvées in MAURY sec and MAURY Doux. The Domaine's vines are managed according to farming techniques that respect our environment with part in Organic Agriculture and the other part in High Environmental Value. A place apart, under Queribus Castle, landscapes to discover, wines to taste, to offer and to share...

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DOM BRIAL

Dom Brial is a 100 year-old co-operative representing 200 growers and 1,700 ha (4,200), of which more than 200 ha are certified organic, located in the amphitheatre of Roussillon, shaped by three mountain ranges and facing the Mediterranean Sea, is France&rsquo;s sunniest region, averaging 316 sunlit days a year. It&rsquo;s also the driest, often seeing just 500 mm (20 in) of rain in a year, and one of the windiest, thanks in the main to the powerful north wind they call the tramontane. You can count on value for money when it comes to Dom Brial wines Dom is not short for Domaine &ndash; the cooperative is named after the Dominican priest who arranged for a perpetual annuity to fund a school for the poorest children in the communes of Baixas and Pia in Roussillon. They have been pretty pioneering, not just in the region but in France as a whole &ndash; they were the first producer in the region to get an optical sorting machine, the first to make fortified Muscat, and were one of the first five stakeholders in the viticulture sector to sign up to and be certified by the Vignerons Engag&eacute;s en D&eacute;veloppement Durable (Sustainable Winegrowing) initiative. Their head winemaker and director of production is also a woman &ndash; Agn&egrave;s Arquier. She leads a team who doesn&rsquo;t just make large-volume supermarket wine but are playing around with micro-vinifications, concrete eggs and amphorae. You can count on value for money when it comes to Dom Brial wines but if you want to taste their best wines, you&rsquo;ll need to wait for our report on their VDNs. Dom Brial was awarded &quot;Best Co-operative in France&quot; by the Berliner Wein Trophy 4 years in a raw from 2019 to 2022. It&#39;s also Best European Winery 2023 by the European Oenogastronomic Brotherhoods Council.

Bag-in-Box Le Pot

Chardonnay Bio

Château Les Pins Blanc

Château Les Pins Rouge

Confidentielle Rouge

Crest Petit Rouge

Dom Ici Blanc

Dom Ici Rosé

Dom Ici Rouge

Echinops Blanc

Echinops Rosé

Echinops Rouge

El Cami Rouge

Grande réserve 1969

Grande Réserve 1999

Héritage Rouge

Les Camines Blanc

Les Camines Rosé

Les Camines Rouge

Les Petits Pins Blanc

Les Petits Pins Rosé

Les Petits Pins Rouge

L'Etreinte Blanc

L'Etreinte Rosé

L'Etreinte Rouge

Mirade Rouge

Muscat De Rivesaltes

Muscat Sec Bio

Rivesaltes Ambré Hors d'Age

Rozy Bikini

Tuilé Hors d'Age

Vin Orange

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Domaine Mas Terra

We are a 4.5-hectares wine estate located in Languedoc Roussillon, in the heart of the L'Agly valley on an exceptional terroir, between clay and schist.
A family business where the sharing of ideas and the transmission of knowledge are essential, we have opted for a reasoned and environmentally friendly culture.
The harvest is exclusively manual.
We have 5 vintages: two reds, one made from Grenache noir and Syrah, the other a pure Grenache noir, a dry white, composed of Macabeu and muscat petit grains, a rosé made from Grenache noir and Syrah and an orange wine made from muscat and Macabeu.
Our vines produce fruity, refined wines that will delight your palates.

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MAS DE LA DEVEZE

The Mas de la Devèze is a very old estate located in the Pyrénées Orientales in Tautavel, at the foot of the Corbières. The environment of the domain is very wild, relatively arid and very preserved. We fell in love with this beautiful Corbières region and the Agly Valley with its exceptional terroir and bought Mas de la Devèze in 2012. Our 30 ha of vines are worked according to the principles of sustainable agriculture by successive plowing, and harvested manually in boxes, with the grapes being refrigerated at harvest. The grapes are harvested at full maturity to reveal the entire terroir. We produce a wide range of wines and appellations, straddling the Maury schist and clay-limestone terroirs of Tautavel: Côtes du Roussillon Villages, CRV Tautavel, Maury sec, Maury sweet white and red, and IGP Côtes Catalanes . Powerful and seductive wines, with a lot of freshness.

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CHÂTEAU DES HOSPICES

Au cœur de Canet en Roussillon, notre famille perpétue une tradition viticole vieille de cinq générations. Aujourd’hui, trois générations représentées par Louis le grand père, Michel le père et Marc le fils s’emploient à travailler, au quotidien les 80 hectares de vignes qui constituent le domaine.

En plein cœur de Canet village, la cave du domaine est abritée dans un merveilleux bâtiment datant de 1863 qui fait partie des plus anciens du village. Ce bâtiment, connu sous le nom de la cave des Hospices, se distingue de par son architecture et son plafond d’époque en roseaux. Son nom provient du fait qu’elle a appartenu à l’hôpital de Perpignan durant de nombreuses années. Cette cave, pleine de charme, marie à merveille la nouvelle technologie de notre chai dans une enceinte d’époque, parfaitement conservée.

Ce vignoble est situé sur les terrasses de la Têt, entre le littoral catalan et Perpignan.
Le mariage entre le climat méditerranéen et les sols argilo calcaire très caillouteux confèrent à nos vins une typicité forte. Sur le terroir des Aspres, les entrées maritimes viennent rafraîchir la vigne et lui offrir une précieuse humidité. Cette exposition crée un microclimat exceptionnel qui confère à nos vins un remarquable équilibre entre puissance aromatique et finesse des tanins. Notre démarche viticole s’inscrit dans le respect de l’environnement au travers de l’agriculture raisonnée.

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It is in the center of Canet-en-Roussillon that our family carries on a five generations old wine tradition. Today, two generations -Michel the father and Marc the son- do their best to work the 70 hectares of vines on the estate.

The cellar is located in the heart of Canet village and is sheltered in a splendid structure from 1863 -one of the oldest buildings of the village. This building known as the Cellar of the Hospices is characterized by its architecture and its reed period ceiling. It belonged to the Hospital of Perpignan for many years -hence its name. This cellar, full of charm, marries beautifully the new technology of our wine cellar in a perfectly preserved period structure.

Situated on the terraces of the river Têt nearby the sea and the Catalan coastline, this vineyard associates both the Mediterranean climate and the very stony clay-limestone soils, giving our wines a strong typicality. The sea entries cool the vine and offer it a precious humidity. This orientation creates an exceptional microclimate which gives to our wines an outstanding balance. Our viticultural approach is in line with the respect of the environment through sustainable agriculture.

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DOMAINE DE ROMBEAU

The historical activity of the Domaine de Rombeau is the production of wine. To this activity, a wine tourism activity has been added. A pioneer in this field in the region, the winery is now reaping the benefits of the work of several generations of winemakers. Experimentation with respect for the terroir has always been a guiding principle in our vineyard philosophy. For over 25 years, we have been using sustainable viticulture and, since 2008, a quarter of our vineyard has been converted to organic farming.

AOP COTES DU ROUSSILLON | ALCHEMIA WHITE | MALVOISIE WHITE GRENACHE MARSANNE | WHITE

AOP COTES DU ROUSSILLON | ANDREA VIEILLES VIGNES | WHITE GRENACHE GREY GRENACHE MARSANNE | WHITE

AOP COTES DU ROUSSILLON | CERAMISTA BLANC | GRENACHE GRIS, GRENACHE BLANC | WHITE

AOP COTES DU ROUSSILLON | LE BOTANISTE FIG.2 | GRENACHE SYRAH | ROSE

AOP COTES DU ROUSSILLON | LE BOTANISTE FIG.7 | MUSCAT D'ALEXANDRIE | ORANGE WINE

AOP COTES DU ROUSSILLON VILLAGE | PHI | GRENACHE SYRAH | RED

AOP COTES DU ROUSSILLON  VILLAGES | ALCHEMIA RED | GRENACHE SYRAH | RED

AOP COTES DU ROUSSILLON VILLAGES | CERAMISTA RED | GRENACHE SYRAH | RED

AOP COTES DU ROUSSILLON VILLAGES |ELISE VIEILLES VIGNES | GRENACHE SYRAH MOURVEDRE | RED

AOP COTES DU ROUSSILLON VILLAGES | LE BOTANISTE FIG.3 | MOURVEDRE SYRAH | RED

AOP COTES DU ROUSSILLON VILLAGES| LE BOTANISTE FIG.4 | RESERVE GSM| RED

AOP COTES DU ROUSSILLON VILLAGES | PIERRE DE LA FABREGUE | GRENACHE SYRAH MOURVEDRE| RED

AOP MUSCAT DE RIVESALTES | CERAMISTA SWEET | MUSCAT PETITS GRAINS | SWEET WHITE

AOP MUSCAT DE RIVESALTES | LE BOTANISTE FIG.5 | MUSCAT PETITS GRAINS | SWEET WHITE

AOP RIVESALTES OLD VINTAGES | RIVESALTES AMBRE 1950-1960 | WHITE

AOP RIVESALTES OLD VINTAGES | RIVESALTES AMBRE 1950-1999 | WHITE

AOP RIVESALTES  | RIVESALTES AMBRE 50CL | WHITE GRENACHE MACABEAU| WHITE

AOP RIVESALTES | RIVESALTES GRENAT 50CL | GRENACHE | RED

AOP RIVESALTES | RIVESALTES ROSE  50CL | GRENACHE |

IGP COTES CATALANES | CABERNET SAUVIGNON MERLOT SYRAH | RED

IGP COTES CATALANES | CERAMISTA ROSE | GRENACHE | ROSE

IGP COTES CATALANES | LE BOTANISTE FIG.1 | PETIT MANSENG | WHITE

IGP COTES CATALANES | MUSCAT SEC | MUSCAT PETITS GRAINS | WHITE

VIN DE FRANCE | LE BOTANISTE FIG.8 | PINOT NOIR | RED

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The CIVR is mainly a wine promotion organization in AOP &amp; IGP du Roussillon, which also has as missions everything that promotes the development of the markets (economic monitoring of these, panels, stocks, contracts, exits of warehouses, etc.) and the quality of the wines of Roussillon (research and technical development, both in viticulture and oenology, and monitoring of quality via a Quality Downstream Monitoring both in France and abroad).

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